Sourcing:  It is sourced from Bikaner, Rajasthan.

Culinary Uses:  It is appreciated by millions every day. The papad can be innovatively eaten as an appetizer before the main course by adding onions, tomatoes, chaat masala to add a pungent taste to your dish. It can be used as a garnish as well over the vegetable gravies. Papad ki sabji is one of a kind!

Nutritional Benefits:

They are low calorie, gluten free ,high fibre, high protein accompaniment or snack. Papads Can be enjoyed by any age group at any time of the day. They promote the growth of good bacteria in the gut, i.e. act as a probiotic that supports digestion and assimilation of the macro and micronutrients from your food.

Packaging & Sizes: At DNV Food Products Pvt Ltd,  the premium quality spices used in the papadums are completely pure and natural. Maintaining the hygiene levels, they are exclusively handmade and rolled out by highly skilled women.The product is packaged as per FSSAI certification keeping in mind the regulations.The papad packing is hygienically packed with care. It is preferable to consume the product within 4 months from the date of manufacturing to get best results on your health!  Our classic masala papad  is available in different sizes of 200gms and  500gms.