Sourcing:  It is speculated the source to be from Eastern India

Culinary Usage:  Panch phoran is used in many bengali cuisines to add a flavour twist into the recipes. Unlike most blends Panchphoran is neither toasted nor ground.Panch Phoran not only helps in digestion but also adds that extra flavourful & aromatic note to your food. Panch Foran can be used to prepare anything that caters to your craving for spicy food.

Nutritional Benefits: They aid weight loss, nourish the digestive system and boost holistic health. The presence of cumin in this spice mix may stimulate the secretion of the pancreatic enzymes and improves digestion. Mustard is a good source of selenium, magnesium and omega-3 fatty acids. The fenugreek works on clearing your system and controls diabetes. Kalonji helps migraines, stomach issues etc.

Packaging & Sizes: At DNV Food Products Pvt Ltd, the whole spices are completely pure, doubly cleaned, that is, with the machine and manually cleaned. The product is packaged as per FSSAI certification keeping in mind the regulations. The  panch phoron packet are hygienically packed with care. It is preferable to consume the product within 12 months from the date of manufacturing to get best results on your health! The packs are available in different sizes: Small Sachet,50 gms, 100 gms,  200gms, 500gms